Medium Bulgur With Vermicelli
The richest and most nutritious form of Midyat bulgur, which is frequently preferred in some regions, is known as Midyat Bulgur with Vermicelli. Midyat Bulgur with Vermicelli takes its final form by adding noodles to Midyat bulgur, which is formed through processes such as boiling, peeling and crushing the wheat.
For an online offer, you can place a wholesale noodle midyat bulgur order by filling out the form below. Optionally, you can obtain it in packages or sacks.
Source of Protein
Fiber Source
Contains Potassium
Contains Calcium
Low Fat Rate
Vitamin B
Contains Magnesium
Folic acid
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