Coarse Bulgur With Vermicelli

Bulgur for noodle rice, which is the most nutritious and rich form of bulgur pilaf, begins its adventure with the processing of wheat. This journey, which begins with boiling the wheat, peeling it and breaking it into coarse pieces, ends with adding noodles to the prepared bulgur.

For an online offer, you can order bulgur with noodles and rice by filling out the form below. Optionally, you can obtain it in packages or sacks.