Brown Midyat Bulgur
Esmer Midyat Bulgur is a type of bulgur that draws attention with its unique color and flavor profile, obtained from wheat species known as golia and bezostiye. During the production process, the wheat is boiled, its shell is peeled and broken, then it is measured as #2 size and takes its final form. Esmer Midyat Bulgur is indispensable for traditional flavors and is a nutritious alternative that can be used in many dishes such as pilafs, meatballs and salads. It is a perfect product that will add flavor and vitamins to your tables with its healthy and natural structure.
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